A stroopwafel is a type of cookie, consisting of a thin wafel cut in half with a special sweet syrup in between. After baking, the stroopwafel is cut in half and the syrup is smeared on. Then, the other half is pressed on top. Enjoy their unique taste!

Stroopwafels can be enjoyed in many ways: eat it straight from the pack; place it on top of a cup of steaming hot coffee or tea and allow the syrup in the stroopwafel to warm up; make a stroopwafel ice cream sandwich; combine it with your favorite fruit jam; bake cupcakes, muffins, or brownies with them; serve them with creamy Gouda cheese, or dip them in chocolate! Welcome to a brand new world!

• NO Preservatives
• NO High Fructose Corn Syrup